£10.95
Tricolour chicken with mint & coriander marinate, cooked in the tandoori.
-
Korma – Chicken
A mild, creamy dish made from ground nuts and coconut.
-
Madras – Chicken
This sauce is a fairly hot curry, red in colour and heavy use of chilli powder.
-
Bhoona – Chicken
A combination of spices and herbs fried together to provide a dish of medium strength and a rather dry consistency.
A combination of spices and herbs fried together to provide a dish of medium strength and a rather dry consistency.
£9.95Order