£14.95
Fairly hot tandoori king prawns and fresh garlic pan fry together then garnished with onions, peppers and coriander.
-
Chingri of Chittagong
Chittagong is renowned for its 120 miles long beach and this dish is a favourite there!! Large king prawns cooked in a medium thick bhoona sauce with onions, nutmeg and ajowan seeds.
Chittagong is renowned for its 120 miles long beach and this dish is a favourite there!! Large king prawns cooked in a medium thick bhoona sauce with onions, nutmeg and ajowan seeds.
£13.95Order -
Jhall Freize – Prawn
A thick curry sauce made with a variety of fresh spices, onion and fresh green chilli.
-
Rogan Josh – King Prawn
This is an aromatic curried meat dish of Persian & Kashmiri origin. It is made with red meat, traditionally lamb and flavoured primarily by fresh tomato and Kashmiri sauce.
This is an aromatic curried meat dish of Persian & Kashmiri origin. It is made with red meat, traditionally lamb and flavoured primarily by fresh tomato and Kashmiri sauce.
£12.95Order